These are some of Tomanetti’s products and some possible ways to finish your crust.
Our Italian style Gourmet Pizza Crust. Baked with a fresh chopped garlic and olive oil slurry then dipped into 3 cheeses.
Our thicker, softer crusts. Allowed to proof and rise to a soft bready inside with a crispy golden outside layer.
Hand formed, gourmet crust; created with olive oil in the dough and uniquely edged by hand.
Individual serving, It has a bold outer edge and a thin crispy center.
Our Original method of baking scaled back to produce a thinner crisper version.
A unique crunchiness and flavor from baking two crusts together. Our Original Crusts are a best seller!
The Flatbread Crust is made with quality ingredients and our own unique baking methods to seal in freshness and flavor.