With quality ingredients and our own unique baking methods to seal in freshness and flavor, our Original crusts are still our best sellers. Our Sicilian crusts have gained tremendous popularity in schools and institutions: they taste great and come in many sizes.
From Pizza chains to deli cases to gourmet restaurants, Tomanetti's has crusts to fit the growing needs of all our customers. We make it easy for you!
A unique crunchiness and flavor from baking two crusts together. This process allows us to keep a nice dense structure and seal in the moisture.
Sizes Available: 6”, 7”,9”, 12”, 14”, 16” – Round
Our Original method of baking scaled back to produce a thinner crisper version or our already popular crust.
Sizes Available: 9”,12”, 14”, 16” – Round
Individual serving, It has a bold outer edge and a thin crispy center. Great for Personal Pizza, Sandwich Melts or Pasta!
Sizes Available: 6’, 7” – Round
Our thicker, softer crusts. Allowed to proof and rise to a soft bready inside with a crispy golden outside layer.
Sizes Available: 9, 12, 14, 16” – Round
12”x16” – Rectangle 16”x16” – Square
Our Italian style Gourmet Pizza Crust. Baked with a fresh chopped garlic and olive oil slurry then dipped into 3 cheeses (Mozz, Prov, and Parmesan) then Hand formed before it is sent through our direct flame conveyer oven.
Sizes Available: -Sizes and Types available by request
Hand formed, gourmet crust; created with olive oil in the dough and Uniquely edged by hand, bakes to a golden brown on the outside and soft and moist on the inside.
Sizes Available: -7”, 9”, 12”,14”,16” – Round
-Other Sizes available by request